| Herb marinated olives. |
£1.80 |
| Patatas Fritas – deep fried potato chunks. |
£3.00 |
| Tortilla Espanola – Traditional potato and onion omelette. |
£2.65 |
| Gambas al ajillo – Tiger prawns sauted in chilli and garlic. |
£4.80 |
| Pan Catalan – Toasted country bread topped with fresh diced tomato, garlic, parsley and drizzled with olive oil |
£2.10 |
| Portions of- |
|
| Fresh herb marinated anchovy fillets (not salty). |
£2.65 |
| Sweet roasted Piquillo peppers with a feta filling. |
£3.00 |
| Fresh sardine fillets marinated with basil and olive oil. |
£2.65 |
| Cabralles cheese – Spanish creamy blue veined cheese (aged in lime stone caves whilst encased in vine leaves!) |
£2.65 |
| Goats cheese. |
£2.65 |
| Serrano ham – Dry cured Spanish ham. |
£2.65 |
| Chorizo sausage. |
£2.50 |
| Sweet roasted Spanish Piquillo peppers. |
£2.80 |
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