We would recommend when ordering tapas as a main meal
2-3 dishes per person depending upon appetite.

Garlic bread.
£2.00

Warm chicken and chorizo salad –
Pieces of chicken breast and chorizo sausage combined
with sun dried tomatoes and mixed leaves.
£6.00

Whole baked camembert to share withcrudited to dip.
£4.00

Grilled honey and wholegrain mustard marinatedlamb cutlets (2off) served with a mini feta salad.
£5.75

Calamaris – Deep fried battered squid rings served
with mayonnaise dip.
£4.00

Roemary and thyme marinated chicken breast, pan-fried
and served with mixed leaves and garlic alioli.
£5.90

Meatballs in a roasted pepper and tomato sauce.
£4.00

Wheels of beef tomato served with feta cheese, onion, fresh basil and olives in a Greek style salad.
£3.50

Pimentos de padron - small sweet green peppers in a light batter served with coarse sea salt

£3.00

Mildly spiced roasted vegetables topped with grilled goats cheese and a drizzle of homemade tomato sauce.

£4.00

Serrano ham wrapped around Gala mellon pieces and drizzled with honey

£3.50

Tiger prawns sauteed with fresh chilli and garlic (chilli optional)

£4.90